Iron free vegetables list

List of Foods With No Iron in Them Livestrong

Some iron-free fruits and vegetables include cantaloupe, mushrooms and tomatoes. Aside from dark leafy green vegetables, the iron levels of most fruits and vegetables will likely be lower than what you would find in red meats and seafood. High-Iron Foods To Avoi Low iron foods Mangoes, kiwis, star fruits, pears, peaches, bananas, melons, lemons, nectarines, watermelons, peaches, strawberries, blueberries, pineapples and green peas are also low iron foods - less than 0.7-0.8 milligrams per serving. This way, they won't significantly affect your overall iron intake if you consume them in moderation Fruits and vegetables high in iron include dried fruits, dark leafy greens, podded peas, asparagus, button mushrooms, acorn squash, leeks, dried coconut, green beans, and raspberries. The current daily value (%DV) for iron is 18 milligrams (mg). Below is a list of fruits and vegetables high in iron, for more, see the extended list of iron rich.

For this 100g serving for Babyfood, plums, bananas and rice, strained, which is the top of the low iron foods list for iron content in your diet, the amount of Calories is 57 kcal (3% RDA), the amount of Protein is 1.1 g (2% RDA), the amount of Fat is 0.3 g and the amount of Carbohydrate is 12.7 g (10% RDA) Non-heme iron is found in plant-based foods such as fruits, vegetables and nuts. Foods with non-heme iron are still an important part of a nutritious, well-balanced diet, but the iron contained in these foods won't be absorbed as completely. You absorb between two and 10 percent of the non-heme iron that you consume

Foods Low in Iron Content. There are relatively few foods without iron. This database contains a list of common foods without iron content. For iron content of 8,000+ common foods see: Iron Counter. Iron Overload Disease: Hemochromatosis? Hemochromatosis is a disease in which too much iron builds up in your body (iron overload) ×. Info With our food browser, you can sort thousands of different foods and recipes by iron, or by dozens of other nutrients. You can also choose to display the nutrition by serving, per 100 g, or per 200 calories depending on how you want to see the nutrient density

Low Iron Foods, Vegetables, Fruits - Bestforchoos

  1. Vegetables that are high in iron, such as spinach and other leafy greens, contain only nonheme iron. Nonheme iron is less easily absorbed than heme iron, making vegetables a good choice. Talk to..
  2. Gram per gram, vegetables often have a higher iron content than foods typically associated with high iron, such as meat and eggs. Though vegetables contain non-heme iron, which is less easily.
  3. Therefore, you need to avoid several vegetables and red meats completely in order to reduce your daily intake of iron. The following are lists of foods low in iron which should be consumed; and foods high in iron that are to be avoided in the diet menu. Foods Low in Iron: to be Consumed. Apple, blueberry, cranberry, grapefruit, honeydew melon.
  4. s A, C, and lycopene - it acts as an anti oxidation in the body. Watermelon is good for people who need to regulate blood pressure and fight cancer
  5. Asian pears don't contain any iron, and tomatoes, avocados, grapefruit, apples, tangerines, plums, oranges, apricots and papaya all contain only trace amounts of iron per serving, or less than 1..
  6. You can read much more about this topic in our article: Heme vs. Non-Heme Iron in Food. Iron-Fortified Foods and the Dangers for Hemochromatosis Patients. In the 1930s and 1940s, a new understanding of how nutritional deficiencies were related to diseases (such as anemia), as well as the poor nutritional status of the young men enlisting for WWII, led to the recommendation in the United States.

Fruits and Vegetables High in Iron - myfooddat

  1. C foods, which are mostly fruits and vegetables, help increase the absorption of iron into the body. The current daily value for iron is 18 milligrams (mg). Below is a list of fruits and vegetables high in iron. #1: Mushrooms (Morel
  2. Fruits and Vegetables Steer clear of spirulina, edamame, morel mushrooms and spinach if you're on a low-iron diet. Apples, zucchini, cabbage and baby carrots are also low in iron
  3. www.rollinggreensnursery.co
  4. Apr 4, 2017 - It's important to balance your iron levels to maintain the health of your organs. Focus on these low-iron-diet menu options if your iron levels are too high. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe.
  5. Iron-Rich Foods. Very good sources of heme iron, with 3.5 milligrams or more per serving, include: 3 ounces of beef or chicken liver. 3 ounces of mussels. 3 ounces of oysters. Good sources of heme.
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  7. Top 10 Iron Rich VegetablesIron is an essential nutrient primarily needed for transport of oxygen throughout the body. A deficiency of iron leads to weakness..

Top 100 Foods Low in Iron and High in Nutritional Value

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  2. However, patients should try to limit the intake of vegetables that are rich in iron. These include vegetables that are dark green and leafy such as spinach, chard, fennel, and green beans. Vegetables rich in iron should not be eaten with meat
  3. eral that the body needs to make hemoglobin. Following a diet that is rich in iron helps in preventing iron deficiency anemia, which causes symptoms such as lack of energy, shortness of breath, headache, irritability, etc. To help you identify foods that are rich in this
  4. 1. Seaweed Spirulina - 57.5 g per 100g. It's done it again. Taking out position number #1 in this list of the 30 Highest Protein Vegetables is the amazing Seaweed - which also took out position number #1 in last weeks list of the Top 50 Lowest Carb Vegetables! Spirulina is a highly nutritious micro salt water algae
  5. e a composite score by multiplying the rankings for each individual criterion
  6. Give yourself at least one or two months to achieve healthy iron levels. These ten fruits are rich in iron and will help bring your haemoglobin levels up. There are also iron-rich vegetables, including peas, parsley, and garbanzo beans. Find a link to another article about veggies that are rich in iron at the end of this article
  7. The amount of iron you need is: 8.7mg a day for men over 18; 14.8mg a day for women aged 19 to 50; 8.7mg a day for women over 50; You should be able to get all the iron you need from your daily diet. Women who lose a lot of blood during their monthly period (heavy periods) are at higher risk of iron deficiency anaemia and may need to take iron.

personal physician is recommended prior to beginning a course of iron supplementation beyond dietary intake.) 1.) All types of red meat, fish and poultry are excellent dietary sources of iron, since iron from these sources is most easily absorbed by your body. 2.) Many vegetables, fruits, nuts, beans and grains are also good dietar Try out everything. For those who are very serious in regards to the crops they would like to harvest, then my advice would be always to stick mostly to vegetables. During hybridization, it's chiefly the salad vegetables that industrial growers have altered until significantly of these initial nutrient value and flavor are missing Iron-Rich foods in your everyday diet! Did you know IRON helps your blood carry oxygen to your muscles and body parts. You have more energy and are healthier when you have enough iron in your blood. hildren and adults who have enough iron learn faster and perform better at school and work. →Iron that comes from meat is used more easily by you

Iron-Rich Food List of Meats And Vegetables Red Cross

The List of Iron Rich Foods. Following is a list of iron sources which contain 8 mg or more of iron per 100 g of the food. Cereals & Grains: barley, Rice flakes; Pulses & Beans: cow pea, lobia (black-eye beans), lentils, soybean. Iron rich Vegetables: Beetroot greens, mint, parsley, turnip greens A diet of high iron foods along with iron supplements is often recommended for women with iron deficiency anemia. Absorption of iron from food is often influenced by multiple factors. One important factor being the form of iron. Heme Iron, found in animal sources, is highly available for absorption. Non-hem

Best Vegan Iron Rich Foods Per 100 Calories. The 3 Main Types of Plant Foods That Are High in Iron. Vegetables (Mainly green ones) Nuts and Seeds. Legumes (Beans, lentils, etc) Iron Absorption is Lower From Plant Foods. How to Track Your Iron Intake Iron Content of Some Common Foods You can find iron in both animal and plant foods. Animal sources (called heme iron) include meat, fish and poultry. Our bodies easily absorb this type of iron. Plant sources (called non-heme iron) include dried beans, peas and lentils and some fruits and vegetables List of foods highest in iron content, excluding most iron-fortified breakfast cereals. Iron content is in milligrams per 100 grams of food weight. Pork, fresh, variety meats and by-products, liver, cooked, braised. Cereals ready-to-eat, POST, GREAT GRAINS Crunchy Pecan Cereal Some fruits and vegetables, including spinach, mushrooms, and olives, are high in nonheme iron. As nonheme iron is harder for the body to absorb, they are unlikely to affect iron levels significantly

If you're looking for foods high in iron for kids, don't shy away from cereal. One of the best breakfast foods high in iron, fortified cereals can be incredibly nutritious — in some cases, they pack more than 100 percent of the Daily Value (DV) of iron per 3/4 cup. Cereals are often also fortified with B vitamins, making them a good choice for vegetarians and vegans because this nutrient is. Foods that are low in iron include soy products, peas, lentils and dried beans. While these foods still contain iron, there is much less than the equivalent in meat and dairy foods. The human body also absorbs less iron from plant foods than it does from meat. Foods made from soy products contain much lower levels of iron than dairy alternatives The food groups offer us many opportunities to enjoy iron-rich foods throughout the day, with every meal. However, the different food groups play their own role in iron metabolism, making an iron rich foods list more nuanced than you would expect. Meats Meats are one of the few food types without iron inhibitors. Meat, particularly [ Particularly, green vegetables are the best food to combat anemia. Typically, green vegetables include cabbage, mustard green, broccoli, cucumber and spinach also. Taking green vegetables in the regular diet is an attractive method to reform the volume of the meal, with a high quantity of iron You can get iron in a variety of different vegetables, grains and fruits. Like the plant proteins, these foods also contain nonheme iron. One serving of whole-grain fortified breakfast cereal may help you meet 100 percent of your daily iron needs. Cooked spinach is also rich in iron, meeting 17 percent of the daily value per 1/2 cup

Foods without Iron - Diet Grai

The Secret to List of Foods without Calcium and Iron. It's simple to consume a lot more than 1 ounce of chia seeds each day, making them one of the simplest foods to consume for correcting a calcium deficiency. Some meats and meat products have an abundance of fat. The preferred approach to find calcium is from the food which you eat Teff is on the second place on this list with the same amount of non-heme iron as amaranth - 7.6mg of iron per 3.5oz (100g) serving. Actually, teff is a mineral-rich grain with a lot of calcium, magnesium, phosphorus, potassium, zinc, copper, and manganese. Although there are only minimal amounts of vitamins, teff is incredibly nutritious Eat a serving of vitamin C with any iron-rich food to help your body absorb more iron. The following fruits and vegetables are good sources of vitamin C: 1 cup of fresh orange juice (124 mg) or pink grapefruit juice (83 mg) 1 cup of strawberries (106 mg) 1 cup of diced cantaloupe (68 mg

Vitamin C (found in vegetables, legumes, seeds, nuts, and fruits) increases non-heme iron absorption. This is the reason healthcare specialists usually suggest consuming iron-rich foods with orange juice or other foods high in vitamin C. Check out this list of top breakfast cereals that are high in iron: #1 Teff - 7,9mg/100g (95%DV We've put this list together so you can choose a breakfast cereal that has good iron content. Getting all the iron you need can be difficult, 14mg is the RDA, so we've included the iron content of these cereals for you to help you achieve your iron intake goals. 10 Iron Rich Cereals Rice Krispies 30.4mg/100g (US) 8.0mg/100g (UK & Ireland Spinach is a leafy green vegetable and a great source of calcium, vitamins, iron, and antioxidants.. Due to its iron and calcium content, spinach is a great addition to any meat- or dairy-free.

Low iron foods - Eat This Muc

Standard iron-fortified infant formulas contain enough iron (12mg/dL) to support your growing child's needs. Once your child starts to eat foods, introduce your child to foods that contain iron. Mix of Breast Milk and Formula. Talk with your child's nurse or doctor about if your child needs iron supplements before 6 months old 3. Vegetables And Fruits. Vegetables and fruits are abundant sources of iron. However, vegetables contain more iron than fruits. In particular, the potato is one of the most iron rich foods for kids. The vegetables and fruits that are high in iron include: 1 small apple with the peel contains ¼ mg of iron; ½ cup of butter, sliced contains ½.

Hemochromatosis Diet: Foods to Eat and Foods to Avoi

  1. Nutritionist Rob Hobson brings you the symptoms to watch for plus an extensive list of foods high in iron and a delicious recipe to get you started Food surveys looking at the diet of the UK population have shown that 46 percent of teenage girls and 23 percent of adult women have iron intakes below the Lower Reference Nutrient Intake, which may.
  2. Iron-triggered free radical activity can contribute to liver disease, pancreatic burn out (type II diabetes), joint disease, heart disease, neurological problems, and accelerate aging. Antioxidants protect the body from free radical damage. An antioxidant donates or gives up the sought after electron to a free radical and renders it harmless
  3. List of Foods That Can Be Eaten on a Low-Purine Diet. If you've recently been diagnosed with gout or kidney stones, your health care provider may recommend you follow a low-purine diet. Purines occur naturally in some foods, such as organ meats and anchovies, and contribute to uric acid production in your body,.

Eating a wide variety of these foods should ensure you get the 18mg daily value for iron. Below are the top 10 vegetarian and vegan iron food sources ranked by common serving size. For more, see the extended list of less common iron foods and the article on fruits and vegetables high in iron Iron. Dietary Supplement Fact Sheet: Iron. (link is external) DHHS. NIH. Office of Dietary Supplements. Iron in Diet. (link is external) DHHS. NIH. National Library of Medicine. Read about the function, sources, and intake recommendations for Iron While it is possible to take iron supplements, it's also possible to get your daily dose from the foods you eat. This list of iron-rich foods is for everyone - it includes choices for omnivores, pescatarians, and vegetarians as well as all the best vegan iron sources. In all, you'll find over 200 iron-rich foods listed Poultry is a good source of iron, too. Try turkey, chicken, or duck. A 3-ounce serving of duck has 2.3 mg of iron. The same amount of chicken or turkey gives you 1 mg. Swipe to advance

Iron absorption can also be lowered by antacid use or a diet excessive in fiber. Dairy products such as cheese, cottage cheese, milk and yogurt, although rich in calcium, have negligible iron content. It is important to eat a variety of foods every day. Meats: Canned Clams (3 oz) 23.8 m It's also rich in essential amino acids, iron, protein, B vitamins and vitamins C, D and E. 2. Liver. 3 ounces of organic beef liver: 4.05 milligrams (22.5 percent DV) When it comes to foods with iron, specifically heme iron (the more easily absorbable form), liver definitely tops the list The long list of micronutrients functions can range from supporting metabolism to fighting free radicals and promoting overall health. including all types of colorful vegetables, fruits, beans nuts, iron and vitamin A. And cage-free eggs offer multiple nutrients, including choline, vitamin A and vitamin E.. Whole Fruits and Vegetables The majority of fruits and vegetables will keep purine levels low. In addition to all the benefits that consuming fruits and vegetables offers, being low in purine is just another benefit. Keep in mind however that there are certain vegetables that have high amounts of purine such as spinach How to improve iron absorption from food. How you prepare food, and which foods you eat together, can affect how much iron your body absorbs. For example, foods rich in vitamin C such as citrus fruits, tomatoes, berries, kiwi fruit, melons, green leafy vegetables and capsicum can help you absorb more iron if you eat them at the same time as iron-rich foods

The phytic acid that is abundant in many whole grains and vegetables may be helpful in reducing iron overload (Hatcher et al, Future Medicinal Chemistry, Dec. 2009). Readers Offer Their Stories: One reader offered this: Our family gene pool has had hemochromatosis in it for CENTURIES. Yet we all, except one that we can determine by known. 7 Iron-rich fruits. In order to fulfill your iron requirements, we bring to you 7 iron-rich fruits that you can totally sneak into your diet. 1. Dates. Dates are rich in iron. 100 grams of dates contains 4.79 mg of our daily iron requirement. Besides, being iron-rich fruit, dates are amazing sources of antioxidants There is a long list of vegetables whose calorie is less than 20 per 100 g like bottle gourd, bitter melon, cabbage, chinese cabbage, bok-choy, eggplant, endive, spinach, summer squash, swiss chard (silverbeet), etc. Scientific studies have shown that these low-calorie but nutrient-rich foods help the human body stay fit and free from diseases High Carb Vegetables. Butternut squash - 1 cup 22 grams. Acorn squash - 1 cup 22 grams. Sweet potato - 1 medium 24 grams. Parsnips - 1 cup 26 grams. Potato - 1 medium (baked) 37 grams. Yam - 1 cup 37 grams. Plantains - 1 cup slices 48 grams. Please note that avocados and olives are technically fruits, so you can find them in my. Iron deficiency can generally be combated by one or more of the following three strategies: 1) iron supplementation (i.e., giving iron tablets to certain target groups such as pregnant women and preschool children); 2) iron fortification of certain foods, such as flour; and 3) food and nutrition education to improve the amount of iron absorbed.

Iron is pervasive, but particularly rich sources of dietary iron include red meat, lentils, beans, poultry, fish, leaf vegetables, watercress, tofu, chickpeas, black-eyed peas, blackstrap molasses, fortified bread, and fortified breakfast cereals. Iron in low amounts is found in molasses, teff and farina Buy Supplements Studio Daily Vegan Whole Food Multivitamin Plus for Men & Women, with Iron, Organic Fruits and Vegetables, B-Complex, Probiotics, Enzymes, CoQ10, Omegas, Turmeric, All Natural, Non-GMO on Amazon.com FREE SHIPPING on qualified order Cheap Patches, Buy Quality Home & Garden Directly from China Suppliers:heat sensitive patches Funny fruits and vegetables stripes Iron on transfers for clothing heat transfer stickers custom patch Enjoy Free Shipping Worldwide! Limited Time Sale Easy Return

Vegetables may be raw or cooked; fresh, frozen, canned, or dried/dehydrated; and may be whole, cut-up, or mashed. Based on their nutrient content, vegetables are organized into 5 subgroups: dark green; red and orange; beans, peas, and lentils; starchy; and other vegetables It's one of the best iron rich foods for vegans and vegetarians as it is the most vegan foods that have more iron. 2- Chia seeds - 16,4 mg of Fe/100g. Chia seeds are among the most nutritious foods on the planet. Moreover, they are non-GMO and gluten free. It's a good vegetarian sources of iron. 3- Morel mushrooms (raw) - 12,2 mg of Fe/100 Vegetables: beets, carrots, Sweet potato, yam, corn on the cob Breads: pita pocket oat bran bread pumpernickel bread rye bread wheat bread high fiber bread Grains: cornmeal brown and white rice couscous Pasta: macaroni ravioli (meat filled) pizza (cheese) spaghetti (white) Nuts: cashews macadamia Snacks:. Chives fit very well in the list of low oxalate vegetables. However, the figures 1470 milligrams per 100g of the foods seem to state otherwise, but the thing is, chives are used in very small aggregates in recipes all together, and with other vegetables

21 Vegetarian Foods That Are Loaded With Iro

But whether you are vegetarian, carnivorous, vegan, or wheat-free, there are still core nutrient levels that your body needs to maintain, and one of the most common nutritional imbalances is iron. Hemochromatosis is a disorder that interferes with the body's ability to break down iron and results in an excess of iron in the body. Normal people absorb only 4 percent to 8 percent of the iron they consume in foods, but people with hemochromatosis absorb up to four times that much, according to the Hemochromatosis Information Center Spinach. Getty Images. Popeye pumped iron beyond the gym—a half-cup of cooked spinach offers 3 mg of the mineral at only 21 calories. Plus, spinach is a nutritional powerhouse: It provides a bit.

Iron deficiency can cause fatigue, fuzzy thinking and lowered immunity. Meat, poultry and seafood are top food sources of iron. Beans, greens and dried fruit are also rich in iron. Boost your intake by eating iron-rich foods together or pair them with foods high in vitamin C.Download a FREE Cookbook with Our Best Chicken Recipes!Watch Vide other mixed greens. Cooked spinach is often served as a side dish. Spinach is a rich source of iron, vitamin A, and vitamin C. Popeye knew to include this nutrient rich vegetable in his diet every day! Jicama Jicama, yam bean, Mexican potato, or Mexican turnip has been eaten in Central American for many centuries and is now common in U.S. stores

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Low Iron Diet Menu - Nutrinea

Nutrition has a huge impact on human life. Most diseases are caused by a deficiency of vitamins and minerals like iron in the human diet. Daily intake of fruits, vegetables, and dried fruits is essential for the body. Major iron-rich dry fruits with important benefits are here. Dried Fruits and Iron Copper, iron, and zinc are clearly present in the beta-amyloid plaques of Alzheimer's disease. Copper and iron appear to spark the production of free radicals that damage brain cells. Zinc aggressively forms plaques. Foods to eat to avoid toxic metals. Eat plants, as they provide nutrition and are unlikely to contain metals in excessive amount Steamfresh. ®. Bursting with fresh flavor, Birds Eye ® Steamfresh vegetables will be your star ingredient in quick, healthy meals the whole family will crave. When you're juggling a busy schedule, it's so much easier to cook healthy meals when the ingredients are right at your fingertips. That's where Birds Eye Steamfresh vegetables.

Anemia nowadays is a common blood disorder. The best way to deal with it is to follow an iron-rich diet for Anemia.A diet for anemia include a healthy iron rich foods, such as green leafy vegetables, meat, nuts and seeds, organic soya beans and many more Other leafy green vegetables that that are beneficial for an anemic person are lettuce, celery, broccoli, fenugreek, watercress and kale. 8. Tomatoes. Food rich in vitamin C, such as tomatoes, can also help combat anemia. The vitamin C helps the body absorb iron The iron in beans, grains and seeds is better absorbed when combined with the vitamin-C found in fruits and vegetables. Bonus: some iron sources, like leafy greens, broccoli, and tomato sauce already contain vitamin-C. 3. Avoid coffee and tea when eating high-iron meals. Coffee (even decaf!) and tea contain tannins that inhibit iron absorption

Best Fruits and Vegetables without Calcium or Iron 202

15 Anti-Inflammatory Vegetables & Fruits. Choosing anti-inflammatory foods to include in your every day diet will reduce your risk of disease. The following is a list of the foods scientifically proven to reduce inflammation in the body. Berries; Berries are rich in fiber, minerals, and vitamins Food Items With Low Residue. Low Caffeine Coffee, Herb Tea, carbonated beverages, fruit juice without pulp and seeds, flavored water or drinks. Alcohol drinks, fruit juice with pulp or seeds. High caffeine Coffee or Tea. Cooked or canned vegetables. Beets, Carrot, Chard, green Beans, Bean sprouts, Mushrooms, Potato (no skin) pumpkin

Quinoa salad with grilled halloumi. 98 ratings. 4.5 out of 5 star rating. Try this easy veggie salad for a great source of iron and enjoy as a light lunch or supper. It uses gluten-free quinoa for an extra dose of protein. 40 mins Phosphorus Foods High in Phosphorus (greater than 160 mg per serving): MEATS, ETC: Fish & Seafood (3 oz.) - Bass, Catfish, Clams, Cod, Crab (real and imitation), Flounder, Halibut, Orange Roughy, Pollack, Salmon (canned with bones), Sardines (canned with bones), Scallops (breaded and fried - 4 to 6 pieces), Shrimp (Breaded and Fried - 10 to 11 pieces), Swordfish, Trout, Tuna (canned in oil. Just like the other kinds of vegetable, alugbati is rich with antioxidant. Antioxidant is very important to fight free radical. Free radical is the main culprit of some cancer. Study proves that green vegetables are very good to prevent the growth of cancer cell in lung and oral cavity. Prevent anemia; This leaves is also called spinach for.

Which Fruit Is Low in Iron? Healthy Eating SF Gat

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Hemochromatosis Diet- What to Eat, and What Not to Eat

Top 10 Fruits and Vegetables High in Iron - Health Reversa

Watercress. Watercress is perhaps the most powerful of all dark green leafy vegetables because of high nutrition content. Watercress is rich in beta carotene and contains four times as much beta carotene as an apple. It is a rich resource of vitamin K. 100 grams of watercress contain five times your daily recommended requirement of vitamin K Avocado is packed with beneficial fats and are a natural source of folate, iron, fiber, potassium, and even magnesium. It's one of the best first fruits (or vegetables) to serve baby, plus it's soft and easy to cube or mash. What I do: Serve diced or pureed, or mix with a little banana for the amylase. 4 Vegetables for Dogs: Green Beans. Green beans are a source of omega-3 fatty acids and vitamins A, C, and K. They are also a source of a whole slue of minerals. The minerals found in green beans include calcium, niacin, potassium, iron, copper, fiber, folic acid, iron, manganese, riboflavin, and thiamin

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What Foods Are Low in Iron? Healthfull

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